Pumpkin S'more Cookies (GF, VEGAN)

INGREDIENTS

Here's what you'll need:

  • 1 tbsp ground flax + 3 tbsp water

  • 1/3 cup avocado oil

  • 2/3 cup coconut sugar

  • 1 tsp vanilla extract

  • 2 cups oat flour

  • 1 tsp baking powder

  • 1/2 tsp pumpkin spice

  • 1/4 tsp salt

  • 1/2 cup chocolate chunks (enjoy life brand)

  • Simple Mills chocolate brownie thins

  • Mini vegan pumpkin spice marshmallows (Dandies brand or plain)

INSTRUCTIONS

Here's how to make it:

  • Preheat oven to 350°F.

  • Combine 1 tbsp ground flax with 3 tbsp water and place in fridge for 5 minutes.

  • In a bowl, mix avocado oil, coconut sugar, and vanilla extract.

  • Add the flax mixture and combine.

  • Add oat flour, baking powder, pumpkin spice, and salt. Mix well.

  • Fold in chocolate chunks.

  • On a parchment-lined baking sheet, layer 1 Simple Mills chocolate brownie thin with 3 mini vegan marshmallows. Scoop cookie mixture on top, forming it around the marshmallow and cracker. Repeat until all cookie dough is used, about 9-10 cookies total.

  • Bake for 10-12 minutes.

I hope you enjoy this recipe! If you give it a try, don’t forget to share and tag me—I’d love to see it! @caylanoellehealth

HEY THERE

I'm Cayla Wright,

your integrative & holistic health coach go-to gal based in New York

My approach is rooted in passion, compassion, & authenticity. I pour my heart into helping you achieve your health goals because this is exactly how I have healed myself.

Now, I have the privilege of empowering others to do the same. I believe in a holistic approach, where physical, mental, and emotional well-being are all interconnected. I’m here to help you every step of the way.

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